Japanese Sushi Cake ~ Happy Cooking - currently is being sought after by many people around us, one of them is you. they indeed have get used to to take advantage of internet on ponsel to find information to be used idea. Therefore Admin give Information around Japanese Sushi Cake is can we make it insight.
you able to create Japanese Sushi Cake to take advantage of 9 ingredient 8 step. the following the steps for cook it.
The spices for cooking Japanese Sushi Cake
- You need to prepare 300 g cooked rice.
- Please prepare 1 tablespoon vinegar.
- Please buddy prepare 1 tablespoon sugar.
- You need 1/2 teaspoon salt.
- capable need to provide too 1 egg.
- capable need to provide too 1 small cucumber pickle.
- You need to prepare 1 tablespoon minced green onion or some green.
- Please buddy prepare 2 small crab sticks.
- capable need to provide Salmon.
The Step by step how to make Japanese Sushi Cake
- Make Sushi vinegar mixture and sprinkle and mix. Divide Sushi rice three pieces..
- Fry egg with a pinch of salt and cut very small..
- Cut all very small.
- Make three colors of Sushi rice..
- Spread film in the cup and put first sushi rice and push with spoon..
- Put sushi rice again..
- Turn over and put on the dish..
- Make salmon rose and decorate..
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