Fried Chicken Wontons ~ Happy Cooking - now is being sought after by many civil around us, one of them is you. they indeed have get used to to take advantage of internet on gadget to looking for information to be used inspiration. Therefore Our give Information related Fried Chicken Wontons is can you make it idea.
our able cook Fried Chicken Wontons using tools 7 ingredient 10 step. the following the steps for cook it.
The ingredients for cooking Fried Chicken Wontons
- You need 8 oz cream cheese softened (or room temp).
- capable need to provide too 1 large cooked chicken breast chopped in small dice.
- Please buddy prepare 1/2 red onion chopped finely.
- Please buddy prepare 1 packages wonton wrappers.
- You need 5 green onions chopped.
- Please buddy prepare 1 bottle La Choy Teriyaki marinade sauce.
- Buddy also needs 1 vegetable oil for frying.
The Instructions how to make Fried Chicken Wontons
- Cook your chicken breast in frying pan on low heat with about 1/4 cup of water. Cover. Turn chicken a couple times during cooking until cooked through. Take chicken from pan and place on your cutting board to cool. When chicken is cooled go ahead and chop into a small dice..
- Take a 1/2 of a red onion and chop finely.
- In a medium bowl add your softened cream cheese, diced chicken and onion. Stir until mixed through..
- On a medium cutting board lay out about 8-10 wonton wrappers. Pointed edge up. (like a diamond shape♢).
- Drop about a teaspoon of filling mixture in the center of the wonton. (Be sure to not over stuff wonton because it may burst open during cooking).
- Take a small bowl and fill it will about 1/4 cup of water. Dip your index finger into water. You then run your wet finger down all sides of the wonton. Slowly fold up wonton to look like a triangle. Gently press sides down making sure they are tightly sealed. Repeat this until all cream cheese filling is gone..
- Preheat your deep fryer. Or you could use a large deep heavy pan filling it about half way with vegetable or canola oil. Heat oil to about 350°-375°degrees..
- With a fryer spoon slowly add 4 wontons at a time to fryer oil. Turn wontons frequently. Remove wontons from frying oil when they reach a rich golden brown..
- Lay wontons on a large plate lined with paper towel..
- When wontons are all cooked serve on a fresh plate with chopped green onion scallions and drizzle with La Choy Teriaki..
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