Pork Chops w/ Buttermilk Gravy ~ Happy Cooking - right now is being sought after by many user around us, one of them is Buddy. They already are get used to use internet on gadget to looking for information to be used example. Therefore Admin give Information about Pork Chops w/ Buttermilk Gravy is could we make it insight.
our able to create Pork Chops w/ Buttermilk Gravy to take advantage of 11 ingredient 5 step. the following the steps for cook it.
The ingredients and seasoningsu for cooking Pork Chops w/ Buttermilk Gravy
- capable need to provide too 1 cup all purpose flour.
- Please prepare 2 tbsp onion powder.
- Buddy also needs 2 tbsp garlic powder.
- You need to prepare 1 tsp cayenne.
- capable need to provide too 1 tsp salt.
- capable need to provide 1/2 tsp fresh ground pepper.
- capable need to provide too 4 pork chops.
- You need to prepare 1/4 cup olive oil.
- Please prepare 1 cup chicken broth.
- You need to prepare 1/2 cup buttermilk.
- Please buddy prepare 1 chopped parsley (garnish).
The Step by step how to cooking Pork Chops w/ Buttermilk Gravy
- place flour in a shallow plate and add onion powder, garlic powder, cayenne, salt, and pepper. mix with fork until seasoning is even..
- cover pork chops with the flour mixture evenly throughout..
- heat up a saute pan with oil over medium heat. place pork chops in the heated oil and fry 3 minutes per side until golden brown. at the same time you may saute onions or mushrooms as an optional topping. remove pork chops from the pan along with the optional toppings, leaving the pan drippings behind..
- sprinkle a few pinches of the seasoned flour into the pan with the left behind fat. mix contents in the pan until flour dissolves. pour in the chicken broth and let it cook for 5 minutes until it slightly thickens. stir in the buttermilk and return the pork chops to the pan . If toppings were sautéed, place them on top of the pork chops..
- simmer the contents for 5 minutes until pork is cooked through. season with salt and pepper with chopped parsley before serving.
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