Greek Style Quinoa Salad ~ Happy Cooking - several times is being sought after by many civil around us, one of them is Our. They already are get used to to take advantage of internet on gadget to find information to be used inspiration. Therefore We give Information related Greek Style Quinoa Salad is could our make it example.

Greek Style Quinoa Salad our could create Greek Style Quinoa Salad using tools 17 ingredient 6 step. the following Your way for make it.

The ingredients for cooking Greek Style Quinoa Salad

  1. capable need to provide too Salad :.
  2. Please buddy prepare 3 cups cooked and cooled quinoa (1 cup uncooked).
  3. Buddy also needs 1 can (15 oz.) chickpeas, drained and rinsed.
  4. Also add 1 small bell pepper, diced (I use either yellow or orange).
  5. You need 1 1/2 cup quartered English cucumbers.
  6. Also add 1/2 cup diced red onion.
  7. You need to prepare 1/2 cup quartered grape tomatoes.
  8. Please buddy prepare 1/4 cup sliced kalamata olives.
  9. capable need to provide Feta cheese, for serving.
  10. Buddy also needs Dressing :.
  11. capable need to provide 1/4 cup extra virgin olive oil.
  12. Please prepare 2 tbsp. red wine vinegar.
  13. You need to prepare Juice from 1/2 lemon.
  14. Buddy also needs 1 clove garlic, grated.
  15. You need to prepare 1 tsp. honey.
  16. Please buddy prepare 1/2 tsp. dried oregano.
  17. Please buddy prepare 1/4 tsp. each dried basil, dried dill, black pepper, salt.

The Step by step how to cook Greek Style Quinoa Salad

  1. Chop and place all of your veggies in a large bowl. I'm not a fan of olives, so I generally leave them out..
  2. Stir in the cooked quinoa and the drained and rinsed chickpeas..
  3. Whisk together all of the dressing ingredients..
  4. Pour the dressing over the quinoa and veggies and toss to evenly coat..
  5. That's it! I would recommend letting this chill for a couple of hours before eating, so the flavors have time to steep together. Store this in a large airtight container in the fridge. Or if meal prepping, go ahead and portion out the salad evenly into 6 individual sized containers..
  6. Serve it up with some feta cheese sprinkled over the top..

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