Spinach Idli Muffins ~ Happy Cooking - how many times is being sought after by many people around us, one of them is you. they indeed have get used to use internet on gadget to looking for information to be used idea. Therefore I give Information around Spinach Idli Muffins is could you make it example.
my Buddy able to cook Spinach Idli Muffins to take advantage of 4 ingredient 4 step. this is it step by step for cook it.
The ingredients for cooking Spinach Idli Muffins
- capable need to provide too 4 cups idli batter.
- Also add 2 tbsp. spinach puree.
- You need oil to grease the muffin pan.
- You need sambar & coconut-coriander chutney to serve.
The Instructions how to make Spinach Idli Muffins
- Divide the idli batter into 2 bowls. To one bowl add the spinach puree and mix well. Into the greased muffin cups pour a tbsp. of the white idli batter..
- Then pour the spinach batter, followed by the white batter. See to it that it is 3/4 filled. Then with a toothpick draw lines from the middle to the edge for a beautiful pattern..
- Bake in a preheated microwave oven at 200 degrees C. for 15-18 minutes. Insert a toothpick to check if it is done..
- Set aside to cool down. Demould the idli muffins and serve with chutney and sambar..
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