Chinese style Stir-Fry Containing Green pepper and Meat ~ Happy Cooking - right now is being sought after by many Buddy around us, one of them is Buddy. They already are get used to to take advantage of internet on HP to looking for information to be used inspiration. Therefore We give Information around Chinese style Stir-Fry Containing Green pepper and Meat is can we make it inspiration.
my Buddy can create Chinese style Stir-Fry Containing Green pepper and Meat to take advantage of 7 ingredient 6 step. the following Your way for make it.
The ingredients and seasoningsu for cooking Chinese style Stir-Fry Containing Green pepper and Meat
- You need 1 piece Green bell pepper.
- Please buddy prepare 400 grams Meat (Recommend Pork Loin or Chicken Breast).
- capable need to provide too 1 tbsp Potato Starch.
- Please buddy prepare ★2 tbsp Oyster Sauce.
- Please prepare ★1 tbsp Soy Sauce.
- capable need to provide too ★1 tbsp Sake (Japanese cooking wine).
- Buddy also needs 1 tbsp Oil.
The Instructions how to cooking Chinese style Stir-Fry Containing Green pepper and Meat
- Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. This is sauce..
- Cut the meat into 1 cm strip. Sprinkle 1 tbsp ★ sauce on the meat and rub well. Keep it for 10 minutes in a refrigerator..
- Cut the green bell pepper into 1 cm strip..
- Sprinkle 1 tbsp Potato starch on the meat and rub well..
- Heat 1 tbsp oil in a frying pan (Medium heat). Put the meat and stir-fry for 2 minutes. Add green bell pepper and stir-fry for 1 minute..
- Add the remain ★ sauce in the frying pan and stir-fry quickly..
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