Eggplant Parmesan ~ Happy Cooking - how many times is being sought after by many commpany around us, one of them is Buddy. They already are get used to to take advantage of internet on ponsel to get information to be used idea. Therefore I give Information related Eggplant Parmesan is could our make it example.
we able create Eggplant Parmesan to take advantage of 10 ingredient 5 step. this is it Your way for cook it.
The ingredients and seasoningsu for cooking Eggplant Parmesan
- Also add 2-3 large eggplants, peeled and cut into 1/2" slices. Try to only use the slices with seeds in them.
- Also add 3 cups flour.
- Buddy also needs 4 eggs, beaten with a splash of water.
- Also add 4 cups italian seasoned bread crumbs.
- Please prepare 2 cups canola or vegetable oil.
- Please prepare salt.
- Also add 1 jar your favorite italian red sauce.
- Buddy also needs 16 oz whole milk mozzarella cheese, freshly grated.
- Also add 1/2 cup parmesan cheese, freshly grated.
- Please buddy prepare black pepper.
The Instructions how to cooking Eggplant Parmesan
- Set up your dipping station. In separate mixing bowls, place your flour, egg, and bread crumbs in a row. Go down the row with each slice, covering with flour, then egg, and finally bread crumbs. Continue until all the eggplant is coated. Pro tip is to keep one hand dry and one wet..
- In a deep frying pan, heat up 1/2" of cooking oil until hot, on medium high. Add 4-5 slices at a time, cooking both sides until golden brown. Layer paper towels over a plate and place salted eggplant onto the plate. Add paper towels to every layer to soak up excess oil. Continue frying all the slices..
- On a 9"x13" pan, add 1/2 cup of sauce to the bottom of the pan. Add one layer of eggplant, a layer of red sauce, and 1/3 of the cheese. Continue layering in eggplant, sauce, and then cheese. On the third and last layer do not add in the mozzarella layer. The last 1/3 of the cheese will be added later..
- Bake covered at 350 degrees for 40 minutes.
- Add the last 1/3 of the mozzarella cheese, parmesan cheese, and fresh cracked pepper on top. Place back in the oven uncovered for 10 minutes, until top layer of cheese is melted..
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