Ramadan Special - Masala Idli Muffins ~ Happy Cooking - how many times is being sought after by many commpany around us, one of them is Buddy. They already are get used to to take advantage of internet on gadget to looking for information to be used insight. Therefore I give Information about Ramadan Special - Masala Idli Muffins is can our make it example.
you able create Ramadan Special - Masala Idli Muffins using tools 14 ingredient 5 step. this is it the steps for cook it.
The ingredients and seasoningsu for cooking Ramadan Special - Masala Idli Muffins
- Buddy also needs 2 cups idli batter.
- Buddy also needs 2 tbsp. coriander leaves, chopped.
- capable need to provide 1-2 tbsp. fresh grated coconut.
- Also add 1/2 tsp. red chili flakes.
- You need to prepare 1 tbsp. oil.
- You need to prepare 1 tsp. mustard seeds.
- You need to prepare 1/2 tsp. cumin seeds.
- Also add pinch asafoetida.
- You need 1 sprig curry leaves, chopped.
- Buddy also needs 1 tsp. urad dal (split black gram).
- Also add 1/2 tsp. eno fruit salt.
- Also add oil to grease.
- capable need to provide too coconut-coriander chutney to serve.
- Please prepare sambar to serve.
The Step by step how to cooking Ramadan Special - Masala Idli Muffins
- Heat oil in a pan and temper with mustard seeds. After it stops spluttering, add the cumin seeds, urad dal, asafoetida and curry leaves. Saute for a few seconds and switch off the flame. Pour this tempering over the idli batter along with coriander leaves, chili flakes and coconut. Mix well..
- Add the eno fruit salt and give it a stir..
- Pour into greased muffin cups..
- Bake in a pre-heated microwave oven at 200 degrees C for 15-18 minutes..
- Serve them with chutney and sambar..
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