Sig's Meat Soup (Ukraine) ~ Happy Cooking - several times is being sought after by many society around us, one of them is Buddy. They already are get used to use internet on smartphone to get information to be used insight. Therefore Admin give Information about Sig's Meat Soup (Ukraine) is could we make it example.
we able to create Sig's Meat Soup (Ukraine) using tools 19 ingredient 4 step. the following step by step for make it.
The ingredients for cooking Sig's Meat Soup (Ukraine)
- You need Meat stock.
- You need to prepare 750 grams or more of pork, beef or lamb with or without bones.
- Buddy also needs 1 unpeeled onion (will be discarded).
- Please buddy prepare 2 washed carrots (will be discarded).
- Please buddy prepare 1 whole head of smoked garlic (will be discarded).
- You need to prepare 2 washed stalks of celery (will be discarded).
- capable need to provide Soup.
- Please buddy prepare 1 large chopped onion.
- capable need to provide too 750 grams or more any shopped meat.
- capable need to provide 1 can hot dogs.
- You need to prepare 12 black olives.
- You need to prepare 4 chopped dill pickles or 12 silver skin pickled onions.
- Also add 2 peeled chopped tomatoes.
- Also add 4 tbsp tomato puree.
- You need 1 pinch salt.
- Please prepare 1 pinch fresh ground pepper.
- capable need to provide 2 vegetable stock cubes.
- You need 1-2 bay leaves.
- capable need to provide 1 pinch dill.
The Step by step how to cooking Sig's Meat Soup (Ukraine)
- You can add about a handful Sauerkraut to the soup instead of the dill pickles or silverskin onions.
- In a large pot filled to about one third with cold water (you can add a little more if you need to adjust) drop your meat, bring to boil and skim all the grey foam off. Then add the whole unpeeled onion and garlic, carrots and cellery, simmer for at least an hour..
- Remove the vegetable and bones and discard, remove meat and cut up and put straight back into stock. Now add hot dogs..
- In a pan brown the chopped onion and add tomato puree, mix and cook for a few minutes then add tomatoes, heat through..Add olives, pickles or a handful of sauerkraut and the onion /tomato mix to soup and simmer for 15 - 20 minutes, season with salt, pepper and dill.
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