Gluten-Free Texas Cornbread ~ Happy Cooking - several times is being sought after by many people around us, one of them is you. they indeed have get used to to take advantage of internet on ponsel to looking for information to be used insight. Therefore I give Information related Gluten-Free Texas Cornbread is could our make it example.
we able to cook Gluten-Free Texas Cornbread to take advantage of 9 ingredient 5 step. the following the steps for cook it.
The ingredients and seasoningsu for cooking Gluten-Free Texas Cornbread
- Please buddy prepare 160 grams Corn meal.
- Please buddy prepare 1 tbsp Baking powder.
- capable need to provide too 100 ml Cheddar cheese (melting cheese).
- capable need to provide 2 Eggs.
- Buddy also needs 240 ml Sour cream.
- You need 240 ml Canned creamed corn.
- Also add 5 tbsp Vegetable oil.
- Buddy also needs 50 ml Honey or agave syrup.
- Buddy also needs 1 dash Jalepeños (optional).
The Step by step how to cook Gluten-Free Texas Cornbread
- Preheat the oven to 200℃ (400°F). Lightly grease a cake pan with butter or oil..
- Combine the cheese, egg, sour cream, creamed corn, honey, and vegetable oil in a bowl..
- In a separate bowl, combine the corn meal and baking powder, then add the wet ingredients from Step 2 and mix well..
- Pour into the cake pan and bake for 30 minutes. It's done if a toothpick inserted into the center comes out clean..
- Enjoy it with the classic Mexican chili con carne. Texas style cornbread has a distinctive sweetness. A perfect snack with milk!.
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