Pastelon de platano y carne (Sweet plaintain and meat pie) ~ Happy Cooking - at this moment is being sought after by many commpany around us, one of them is Our. they indeed have get used to use internet on gadget to find information to be used example. Therefore I give Information related Pastelon de platano y carne (Sweet plaintain and meat pie) is could my Buddy make it insight. Take the plantains out of the water and mash them with a fork. Add the butter and keep mashing until it is very smooth. Put half of the plantains mixture in the baking pan.
Cover with the remaining plantain mixture. Cover with the rest of the cheese. Pour remaining plaintain mix and spread evenly. my Buddy can create Pastelon de platano y carne (Sweet plaintain and meat pie) using tools 20 ingredient 6 step. this is it Your way for cook it.
The ingredients and seasoningsu for cooking Pastelon de platano y carne (Sweet plaintain and meat pie)
- You need to prepare Meat filling.
- Please buddy prepare 1 lb Ground beef.
- Also add 2 slice Bacon or salt pork chopped.
- Also add 2 tbsp Apple sauce unsweetened.
- capable need to provide too 2 hard boiled eggs chopped.
- Also add 1 envelope Ham flavor bullion.
- You need 2 envelope Sazon goya.
- Also add 1/4 Diced onion.
- Please buddy prepare 1/4 cup Diced tomato.
- capable need to provide 1/4 cup Diced sweet peppers.
- Please prepare 5 Spanish olives w/pimento chopped.
- Buddy also needs 1 pinch Oregano,Cumin, Cilantro.
- capable need to provide too 1 tbsp Sofrito (see recipe).
- You need 1/2 can Tomato sauce.
- Please prepare Plaintain mix.
- capable need to provide 5 Sweet plaintains (yellow/ black skin).
- You need 1 cup Butter.
- Please prepare 1 cup heavy cream or milk.
- Please buddy prepare 1/4 tsp Salt.
- You need to prepare 2/3 cup Parmesan cheese.
Sprinkle any type of cheese as desired on top of pastelon. (I use fresh grated parm) Pastelon de platano y carne (Sweet plaintain and meat pie) Ground beef, Bacon or salt pork chopped, Apple sauce unsweetened, hard boiled eggs chopped, Ham flavor bullion, Sazon goya, Diced onion, Diced tomato Pastelon de platano y carne (Sweet plaintain and meat pie) Ground beef, Bacon or salt pork chopped, Apple sauce unsweetened, hard boiled eggs chopped, Ham flavor bullion, Sazon goya, Diced onion, Diced tomato Pastelón de plátano maduro is a generous size layered dish consisting of staple Latin Caribbean foods such as yellow plantains, garlic, onions, cheese, butter and meat. Some regions add other ingredients to their pastelon recipe, such as wine, nutmeg and raisins, to intensify the sweetness, or eggplant for texture. Te va a encantar. #Lasaña #comida #platano #carne / Ahora en un sarten de hornear agregue una capa de el platano maduro majado, despues la carne molida y agregue el queso mozzarella y cheddar, la ultim,a capa es otro capa de platano maduro majado, y ya! To make sofrito: Place the onion, bell pepper, parsley, cilantro, culantro, garlic, and water into a blender.
The Step by step how to make Pastelon de platano y carne (Sweet plaintain and meat pie)
- Cut plaintain ends and into thirds. Boil in salted water with skin until fork tender..
- Cook bacon and brown your meat in the drippins. Add chopped and diced veggies, bullion, sazon, sofrito and spices. Cook until veggies are translucent, about 5 mins. And applesauce, tomato sauce and chopped eggs. Simmer on low until all the ingredients are combined. Taste and add your own flavors as necessary. Mix should have a bit of sweetness to it..
- Preheat oven and butter your lasagna pan. Set aside..
- The plaintains should be ready when the skin starts to separate from the plaintain. Remove skin and mash with butter,milk and cheese..
- Place 1/2 of plaintain mix on bottom of pan and spread evenly, Add all of the meat mix( I use a strainer to drain any oils from meat before dropping into pan). Pour remaining plaintain mix and spread evenly. Sprinkle any type of cheese as desired on top of pastelon. (I use fresh grated parm).
- Heat in oven for 30 mins until bubbly and enjoy! Buen Provecho mi gente!.
Pour mixture into a bowl; cover and refrigerate until ready to use. To assemble pastelon: Take your prepared square pan, start with a layer of plantains, then beef, then a fistful of cheese, repeat. You want to finish with cheese and plantains. Pastelon de platano y carne (Sweet plaintain and meat pie) Ground beef, Bacon or salt pork chopped, Apple sauce unsweetened, hard boiled eggs chopped, Ham flavor bullion, Sazon goya, Diced onion, Diced tomato Plantains are a staple ingredient in Puerto Rican food as well as other Caribbean and tropical cuisines. Most people know of sweet plantains, but you can eat and cook with either ripe plantains (sweet) or green plantains.
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