Frito Mexican Casserole ~ Happy Cooking - now is being sought after by many Buddy around us, one of them is We. They already are get used to use internet on gadget to find information to be used inspiration. Therefore Our give Information around Frito Mexican Casserole is could we make it insight.
my Buddy able cook Frito Mexican Casserole using tools 20 ingredient 6 step. the following the steps for make it.
The composition for cooking Frito Mexican Casserole
- Please prepare meat mixture.
- capable need to provide 1 lb ground beef.
- You need to prepare 1 packages taco seasoning.
- You need to prepare 1/3 cup water.
- Buddy also needs cheesy soup mixture.
- Please buddy prepare 1 can cheddar cheese soup.
- Also add 2 green onions chopped.
- Buddy also needs 1 tsp ground cumin.
- Buddy also needs 1/2 tsp cayenne pepper.
- Please prepare 1 crushed garlic clove.
- capable need to provide 1/2 can Ro*tel.
- You need Other ingredients.
- Please prepare 1/2 bag fritos (9 oz ).
- You need 1 can pinto beans rinsed and drained.
- You need to prepare 1 shredded cheddar/jack cheese mix.
- capable need to provide OptionalToppings.
- capable need to provide too 1 chopped tomatoes.
- You need to prepare 1 chopped lettuce.
- Please prepare 1 sour cream.
- capable need to provide too 1 guacamole.
The Instructions how to cook Frito Mexican Casserole
- Turn oven to 350° Brown ground beef in a saucepan on the stove then drain grease..
- Add taco seasoning and water. Bring to a boil. Turn burner to low and simmer 5 minutes..
- In a bowl mix cheddar cheese soup, green onions, cumin, cayenne, crushed garlic clove and 1/2 can Rotel. (You can add more Rotel if needed.....you want cheese mixture to be thick, creamy and pourable).
- Spray a 9x11 with non-stick cooking spray. Layer casserole dish with fritos first, now layer beans then taco meat and pour cheese mixture on meat. Top with lots of yummy shredded cheese to cover completely..
- Bake at 350°F for 30 minutes or until cheese is bubbly..
- Add you favorite toppings after baking..
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